HOT VEAL

INGREDIENTS

DOUGH: 40% WHEAT FLOUR , WATER,  VEGETAL FAT, SALT,  VEGETABLE MARGARINE, LARD, WHITE WINE VINEGAR.

INSIDE: VEAL, ONION, EGG,  SUNFLOWER OIL, POTATO FLAKES, SALT, SWEET RED PEPPER, BLACK PEPPER, CAYENNE, CHIMICHURRI, GROUND CHILI, GARLIC AND PARSLEY.

*May contain traces of soy, sesame, tree nuts, milk and derivatives.